In Karnataka, Ganesh Chaturthi, or ‘Ganesh Habba’, is celebrated with great devotion both at home and in public. Here, Ganesh Chaturthi is celebrated in a number of cultural and religious ways. At this point, the holiday starts a day early with prayers to Goddess Gauri, who is Lord Ganesh's mother. Then the Ganesh festival starts with a big party, and sweets like payasam, gojju, and modakam are made and given out. The festival is started with the installation of clay Ganesha idols and performing special pujas, bhajans (devotional songs), and aartis (rituals with lamps). Big, big public pandals are set up in places like Bengaluru and Mysuru to hold cultural events like plays, musical performances and a lot more. Modak, a sweet treat that is thought to be Lord Ganesha's favourite, is made and given to family and friends. Rituals from the past are very important, and the focus is on simplicity and dedication.