In 2023, a centurion Sharvan Nana lies recumbent in bed with shoulder and head elevated on a pillow smelling of mustard oil, rotting moth, and dense staleness. Eyebrows white, unkempt, curly white hair still in place and eyes looking smaller and duller than usual, he has great difficulty recognising me. He squints his eyes to figure out who I am. His son who has himself turned old and has been avoiding sugar in tea for close to two decades with varying degrees of failure asks him whether he recognises me or not. He squints his eyes, forehead registering creases of incomprehension, eyes moving slowly from left to right before right eye choosing to stay put half-way. I tremble in anticipation that he would mumble my name — at first inaudibly and a little later more coherently. A housefly rises from the bottom of a tea-cup lying on a stool nearby, circles around his eyes before suddenly deciding to perch on the tip of his aquiline nose. He gives up. He closes his eyes. I sit by him hoping almost desperately that he would open his eyes again and utter my name.