The COVID-19 pandemic has posed serious risks to the nutritional status of hundreds and millions of children and adults worldwide. In the current crisis, where malnutrition can affect the course of the pandemic, it is highly pertinent that the issue of nutrition is addressed with multi-pronged and multisectoral actions. Therefore, a broad range of stakeholders working on nutrition in India, have joined forces to ensure that a strong focus is maintained on nutrition during these unprecedented times, as the country grapples with the short- and long-term shocks of COVID-19 pandemic.