Dr David Nabarro, Professor of Global Health at the Imperial College London, has been a leader in international public health for well over 40 years. Much of this time, the United Nations has entrusted him to lead collective action on some of the most pressing and complex challenges of our time—the avian and pandemic influenza, food security, malnutrition, Ebola and for promoting the 2030 Agenda for Sustainable Development. A member of Scaling-up Nutrition (SUN), he is also the winner of one of the world’s most coveted awards: The World Food Prize in 2018. In a candid interview, India’s very own nutrition champion, Basanta Kumar Kar, recipient of the just-announced Global Nutrition Award, 2019, caught up with Dr Nabarro, who happened to win the first award in 2012, at Kathmandu, Nepal. This is the concluding part of the interview. Please watch the videos below for a full flavour of the interview.