With growth and physical changes, youngsters slowly become more independent as they grow. Dietary options are one of the first decisions they start making on their own. However, they often tend to make poor food choices. Overall, they tend to slip on meeting their daily-recommended amounts of balanced nutrition through their meals. This balance would include adequate amount of carbohydrates (complex and simple), good quality proteins, healthy fats and essential vitamins and minerals with proper dietary fibre and water intake. In fact, young people often have an increased intake of highly processed foods and drinks that are high in sugar, sodium and saturated fats.