Indian food is now an old English story. But Indian wine? Never good enough to matcheven cooking wines from France, some Indian wines are now selling faster than they can beproduced. We dont advertise our wine, we dont do any marketing,says Mahendra Mehta, Britain manager for Omar Khayyam, the flagship from the ChateauIndage group in Narayangaon. We sell every bottle we make, our problem is producingenough to sell. After Omar Khayyam come Anarkali and Soma. And if your Frenchisnt any good, you can get Chhabri, Marquis de Pompadour, Joie, Chantilli, RivieraRene Dor. There is a certain French influence on the names, a Vinapolismanager says. And at least with Omar Khayyam, also with the taste.