The coronavirus pandemic hasn't made life on the streets of Berlin any easier for Kaspars Breidaks.
For three months, the 43-year-old Latvian has faced homeless shelters operating at reduced capacity so that people can be kept at a safe distance from one another. And with fewer Berliners going outdoors, it's much harder to raise money by panhandling or collecting bottles to sell for recycling.
But on a chilly winter morning this week Breidaks found himself with a free hot meal and a place to warm up, after the German capital's biggest restaurant, the Hofbraeu Berlin — itself closed down due to coronavirus lockdown restrictions — shifted gears to help the homeless.
“Other homeless people at the train station told me about this place,” Breidaks said, removing a furry black hat with long ear flaps as he sat on a bench in the warm, spacious beer hall near Berlin's landmark Alexanderplatz square.
“I came here for hot soup.” It was a restaurant employee who volunteers at a shelter who proposed opening up the shuttered Bavarian-style beer hall — patterned after the famous Munich establishment of the same name — to the homeless.
It was a clear win-win proposition, said Hofbraeu manager Bjoern Schwarz. As well as helping out the homeless during tough times the city-funded project also gives needed work to employees — and provides the restaurant with welcome income.
In cooperation with the city and two welfare organizations, the restaurant quickly developed a concept to take in up to 150 homeless people in two shifts every day until the end of the winter, and started serving meals on Tuesday.