Gateaux Piments
Also called "Mauritian chilli poppers," this deep-fried snack is made with split peas, chillies and coriander. It tastes a lot like falafel. Locals love to have them stuffed in baguette.
Food and Drink
With diverse influences, food in Mauritius is a rollercoaster of robust flavours. From fragrant curries to indulgent desserts, here is our list of must-eats on your Mauritius tour
Gateaux Piments
Also called "Mauritian chilli poppers," this deep-fried snack is made with split peas, chillies and coriander. It tastes a lot like falafel. Locals love to have them stuffed in baguette.