Varanasi is primarily known as a pilgrimage hub, drawing people who come to pay their respects to the holy waters of the Ganga to wash away their sins and seek "moksha" (salvation). However, this ancient town is also a paradise for food lovers, with traditional delicacies that attract visitors from around the world. From the delectable kachori sabzi to the indulgent malaiyyo, the tantalising tamatar chaat, and refreshing, flavoured lassis — Varanasi offers a treasure trove of treats for a food experience like no other.
Food and Drink
A Food Lover’s Guide To What to Eat On Their Varanasi Trip
From street food stalls to age-old eateries, the culinary landscape of Varanasi is as rich and diverse as its history. If you’re a food lover planning a trip to Varanasi, here’s a guide to the must-try dishes that will tantalise your taste buds