"Sowing of the seed was done on August 24, 2021. Blooming started on December 12, 2021. The blooming process continued for 15 days resulting in 734 flowers in total and on average 45-50 flowers per day. Plucking of the flowers was done on the same day of blooming," an officer said. The farmers of the adjoining area are also fascinated and expressed their desire to cultivate saffron in the forthcoming season, he said. Now the challenge for the agriculture department and the farmer is protection, preservation and multiplication of the seed for future cultivation, officials said.